Key Selling Points
· Deep-sea wild large yellow croaker with shimmering golden scales and full, intact body
· Bright protruding eyes and vivid red gills — freshness visible at a glance
· Pure white, tender flesh with garlic-clove texture — smooth, delicate, and delicious
· Rich in high-quality protein and DHA — a highly nutritious seafood delicacy for all ages
Specifications
· Origin: Wild-caught from deep-sea fishing grounds in the East China Sea / South China Sea
· Size: 400–800g per fish, 30–45 cm in length
· Appearance: Lustrous golden scales, elongated compressed body shape, golden-yellow tail fin
· Texture: White garlic-clove-shaped meat, fine-textured with few bones, naturally sweet without fishiness
· Freshness: Live-frozen / ice-packed, -18°C cold-chain delivery
Applicable Scenarios
· Steamed yellow croaker — steamed with ginger and scallion, drizzled with hot soy oil, the classic preparation
· Braised yellow croaker — braised in soy sauce and caramel, rich sauce perfect over rice
· Yellow croaker with preserved vegetable — Ningbo specialty, simmered with pickled mustard greens and bamboo shoots
· Dried yellow croaker with pork belly — salted-dried fish slow-cooked with pork, the ultimate rice companion
